at
FLACS I (Family Life Academy Charter School I)
14 West 170th Street
The Healthy Hearts Valentine’s Celebration had fifth grade students of the FLACS Cooking Club working with local food businesses and chefs to host a student-run banquet dinner.
Cooking workshops were held over the course of two months. Local chefs were invited to teach one of their signature recipes to students, who then prepared the dishes at the Healthy Hearts Valentine’s Celebration for parents, families, and friends, on February 27th, 2015.
The event was sponsored by Spring Bank, a local community bank headquartered in the South Bronx. Close to 200 guests attended the festivities, which culminated in the FLACS Winter Cooking Club Class of 2015 Graduation.
Food by
The FLACS Winter Cooking Club Class of 2015
Sustainable Snacks
Kuma Inn
Come Más
B. Blossom Catering
Beverages by
Poor Man's Kitchen
Music by
Anthony Ramirez, Sr.
Visuals by
clinyc
Doors at 6:00pm.
SPEAKERS
Wanda Torres
Vice-President, Board of Trustees Chairperson, Fundraising Committee
Debra Friday
FLACS I Principal
Bennett Fins
FLACS Executive Chef
Brian A. Blake
Spring Bank Executive Vice-President and Event Sponsor
subway ~ 4, B, D trains to 170th Street
limited admission
all ages
EVENT PHOTOS
STUDENT PORTRAITS